ensia.

<Course content>

*Please note that the menu changes regularly, so the contents may differ from those shown on the day of your reservation.

*In addition to the course dessert, a shortcake and a message plate can be prepared for an extra charge (+500 yen).

Please select from the options menu.Includes 3 drinks!

Choose your favorite fish and meat dishes! Enjoy nine exquisite dishes crafted with the owner's utmost care!!

[Amuse]

• A little spoonful of fun

・Potage of 10 kinds of vegetables

[Hors-doeuvre/Appetizer]

Seared amberjack and marinated red radish with saffron and caviar

- Seafood bouillabaisse served in conchiglie pasta

Grilled hairtail and winter melon soup with a hint of wasabi foam.

【Poissons (fish)】

- Pan-fried sole rolled in basil sauce with celeriac puree and beurre blanc tomato sauce

Or

Canadian lobster with vanilla-flavored cream sauce and sakura shrimp fritters

(+1,500 yen)

[granite]

Our original granita

[Viandes/meat]

Yamagata-produced Kinka pork loin roast with green pepper sauce and cabrini, lightly smoky aroma.

Or

- Sautéed domestic beef fillet with porcini mushroom sauce and vegetable tart.

(+1,300 yen)

Or

・Domestic beef fillet and foie gras sauté

Rossini with truffle-infused Madeira sauce

(+2,500 yen)

Or

Chef's Special: Braised Sendai Black Wagyu Beef Cheek in Marsala Wine

(+3,500 yen)

【Dessert】

ensia. Dessert platter

<Drink contents>

*From the fourth drink onwards, each drink will cost 900 yen.

Alcohol

Sparkling wine / Draft beer (Premium Malt's) / Wine (white/red) / Encia Sangria (white/red) / Original e-Lemon Sour

〇 Non-alcoholic

Asahi Dry Zero Beer / White & Red Wine / Perrier / Soda (Lemon, Cassis, Strawberry, Peach)

〇Soft drinks

Orange/Grapefruit/Coca-Cola/Ginger Ale/Oolong Tea/Coffee (Iced/Hot)/Iced Tea/Various Black Teas/Espresso

* Menus may change due to purchase situation etc.Please note.